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Home   •   Archives   •   Spokane Edition   —   June 1, 2010


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Chef Amanda Hillmann is at the forefront of the Modernist Cuisine Movement

After 14 years of perfecting her craft at some of Spokane's finest dining establishments, local Chef Amanda Hillmann is at the forefront of a movement in food preparation known as modernist cuisine. At its core, modernist cooking is about using the industry's most up to date techniques and combines it with home execution. This idea will improve and enrich the way we cook.

Chef Amanda offers a wide variety of cooking classes from how to make the perfect Pho to singles speed dating cooking events, and popular classes like date night cooking. Amanda makes learning and cooking engaging and fun. She even has classes for kids aged 6 through 12 teaching them how to make their own school lunches or how to prepare the next family Thanksgiving appetizer.

Chef Amanda also offers a unique catering service with menus prepared using modernist cooking techniques for your business corporate events, private party or any occasion for up to 150 people.

To discover the variety of cooking classes Chef Amanda teaches or for information about catering, visit www.ModernistCooks.com or email Amanda@ModernistCooks.com or find her on Facebook www.facebook.com/ModernistCooks.


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